Thanksgiving Luncheon

Thursday 24th November 2022

Marking Thanksgiving in the UK is growing in popularity, so we must be ahead of the curve as we’ve been doing it for several years now.

Our new Head Chef, Ken Tolley hails from New York so he knows a thing or two about Thanksgiving and this year he’ll be creating an authentic and refined menu with everything from pumpkin agnolotti, bacon wrapped turkey roulade (with Ken’s grandmother’s stuffing), candied yams, corn ribs and mashed potato, all topped off with pecan pie.


Prawn cocktail- Tiger Prawns

Old Bay Seasoning

New York Cocktail Sauce


Delica Pumpkin Agnolotti

Black Cabbage, Pumpkin and Black Truffle Velouté,

Pumpkin Seed Granola


Bacon wrapped Turkey Roulade

with Nana's Stuffing, Candies Yams,

Green Beans with Almond Butter,

Corn Ribs, Mash Potato


Pecan Pie

preserved Cherries

Pumpkin Ice Cream


Coffee, Petits Fours

12:30pm for 1pm

£150.00 per person - deposit required

To register your interest please email [email protected] or call 020 7838 6330

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