White Truffle Dinner
Friday 4th November 2022White truffle season is from September
to December when they grow wild in the forests around Alba, a small
Piedmonts township. They grow deep in the forests of Langhe, a fertile
area known for producing great wines, cheeses, and — of course —
truffles.
We will be hosting an exclusive White Truffle Dinner with an authentic Piedmont menu paired with wines.
Chef Selection of Canapes
Annamaria Clementi Franciacorta 2013, Ca’ del Bosco
Menu
Saffron Poached Cauliflower, Bagna Cauda
Carrot Gravlax, Pickled Shallots
***
Potato and Leek Soup
with Robiola di Roccaverano Cheese
Alba Truffle Shavings
Cervaro della Sala 2016, Castello della Sala, Antinori
***
“Tajarin” Taglionini Pasta
Parmigiano Reggiano DOP 30 months
White Alba Truffle
Barolo Sperss 2007, Gaja
***
Tournedos Rossini, Ethical Foie Gras, Brioche
Madeira Jus and Truffle
Barolo Granbussia Riserva 2005, Poderi Aldo Conterno
Barolo Rocche dell’Annunziata Riserva 2004, Paolo Scavino
***
Castelmagno Cheese
Spiced Hazelnut and Truffle Granola, Dried Cherries
Barbaresco Santo Stefano Riserva 1998, Bruno Giacosa
***
Coffee, Petits Fours
Barolo Chinato Digestive
7:30pm for 8:00pm
£1450.00 per person - deposit required
To register your interest please email [email protected] or call 020 7838 6330